Posts tagged Article
Wellness Tourism: A Visit to Bali

Rozalie Benova. Traversing from one landscape to another has been constitutive of fundamental human undertakings for a considerable time; the earliest humans moved in pursuit of food, and, with time, a rising population, animal migration, and the seasonal nature of many food sources demanded that people be mobile. These routes and trajectories, however, were founded on a survivalist logic…

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Carbon Credits: Could Offsetting Delay Decarbonisation?

Ingrid Oo. As of 2025, approximately 60% of all Forbes 2000 companies have net-zero pledges, with the majority planning to purchase carbon credits to meet these pledges. Consequently, the voluntary carbon market was estimated at USD 4.04 billion as of 2024 and is only expected to grow in coming years. Corporate interest in purchasing carbon credits on the voluntary market has fuelled both praise and criticism…

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Zeroing in on 'Zero-waste': Approaches to Mixology

Sylvain Chan. The lights are low, the music is blaring. Dancing past puddles of sticky vodka, you order a mojito at the bar. The bartender rolls his eyes and begins muddling mint in the shaker, tossing aside leaves frayed by caterpillars and browned by the sun. Then comes the alcohol and lime juice, its husk carelessly chucked out back. With ice, he shakes, strains, sprays soda water, and wedges fresh lime slices along the glass’ rim, nevermind its bruised counterparts sitting idly in the well…

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